Event details
Event details
Date: Thursday, 10 April 2025
Time: 13:30–17:30 CET
Location: Restaurant Spoerl Fabrik, Tußmannstr. 70, 40477 Düsseldorf
What’s in it for you?
Real strategies for growth
Facing staffing issues, rising costs, or tough competition? Hear directly from local restaurateurs who’ve successfully tackled these hurdles and learn from their experiences.
Fresh, local insights
Düsseldorf diners aren’t a one-size-fits-all crowd. Learn how different neighbourhoods, workday lunch-seekers, and late-night food lovers shape the city’s appetites, and how you can optimise for it.
Networking that leads somewhere
Connect with people who truly “get” the hustle of running a restaurant in Düsseldorf. Compare notes, brainstorm new ideas, and discover opportunities to team up.
Agenda
13:30 - Arrival and a light lunch
14:15 - Welcome words
14:30 - 14:50 Increase sales with Wolt Ads & Promotions
14:50 - 15:15 OAKBERRY presents: Erhöhung der Effizienz und Sicherheit bei Expansionen mit automatischen Wolt Schnittstellen
15:15 - 15:30 Coffee break
15:30 - 16:15 Panel discussion with HABEEZ and OAKBERRY
16:15 - 16:30 Closing remarks
16:30 - 17:30 Happy hour and networking
Meet your speakers
Fethi Ayari
Managing Director, HABEEZ
Michael Drechnowicz
Managing Director, OAKBERRY
Geanne Araújo Bastos
SMB Account Management Team Lead, Wolt
Joana Tanschek
Sales Team Lead, Germany
Save your seat
You’ll leave with fresh ideas, new contacts, and a clear path to your next level of growth.